NutraOrganics Vegetable Low Fodmap Broth

Vegetable Broth Low Fodmap Veggie is naturally nourishing, containing a whole food source of Zinc and Vitamin B12 to reduce tiredness and fatigue whilst supporting immunity, helping you feel good inside about out.

HOW TO USE:

Simply add 2 teaspoons (6 g) to 250 ml of boiling water for a hearty cup of goodness. Use as a base for soups, stews, and sauces for nutrition and taste. Make a broth bowl by adding a selection of veggies and noodles. Serve hot.

INGREDIENTS:

Red Miso* (19%) (soy), Deactivated Savoury Nutritional Flakes, Tapioca Starch*, Pink Himalayan Crystal Salt, Aquamin Marine Minerals* (Arctic Sea Algae), Brown Rice Protein*, Turmeric*, Pumkpin*, Kale*, Spinach*, Sweet Potato, Carrot*, Broccoli, Tasmanian Kelp, Parsley, Chives, Black Pepper. contains: SOY

*Certified Organic